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Celler El Molí

El Rector de Ventallola

VINTAGE
2012

VARIETY
46% Cabernet Sauvignon
39% Cabernet Franc
15% Merlot

MATURING
12 months in one and two years old French oak barrels. In bottle for at least 20 months before being marketed.

TASTING NOTES
Wine of high intensity color, ruby red with deep red touches. Accentuated tear.

Powerful and complex wine, intense in forest fruit, balsamic and toffee touches, with well integrated vanilla and toast touches.

Stylish entry, smooth and stretched on after taste. Well balanced acidity and tanicity. Retroolfaction highlights the forest fruits and toasted hints.
Good evolution for the next 5 years.

La Llobeta

VINTAGE
2012

VARIETY
46% Cabernet Sauvignon
39% Cabernet Franc
15% Merlot

MATURING
14 months in one and two years old French oak barrels. In bottle for at least 12 months before being marketed.

TASTING NOTES
Wine of high intensity color, ruby red with deep red touches. Accentuated tear.

High intensity forest fruits, red fruit and balsamic aroma. Complex, with well integrated toast and sandalwood, licorice and cocoa echoes.

Stylish entry, smooth and stretched on after taste. Well balanced acidity and tanicity. Retroolfaction highlights the forest fruits and toasted hints.
Good evolution for the next 5 years.



CUPATGE

VINTAGE
2011

VARIETY
84% Merlot
8% Ull de Llebre
8% Cabernet Sauvignon

MATURING
12 months in French, Romanian and American oak barrels. In bottle for at least 12 months before being marketed.

TASTING NOTES
Wine of high intensity, cherry red with deep red touches. Accentuated tear.

Intense aroma of black berries (blackcurrant and blackberry), with spicy and undergrowth balsamic touches and vivid echoes of toffee and high roast.

Nice entry, lively and fresh. Round, with integrated tannins and finesse. Well-balanced, sweettoothed. Retroolfaction highlights the red berries and aromatic herbs.
Good evolution for the next 5 years.